Collin College Fall

New dining option

by | Aug 10, 2016 | Latest

Chef Toni Sloane, Restaurant Manager Kwajalien Gillum, and CATE Director Jason Hudson stand outside the new Cafe 544 bistro at Wylie High School. The student-run restaurant will be open to the public in Spring 2017.

Chef Toni Sloane, Restaurant Manager Kwajalien Gillum, and CATE Director Jason Hudson stand outside the new Cafe 544 bistro at Wylie High School. The student-run restaurant will be open to the public in Spring 2017.

 

By Brooke Hoffard

[email protected]

No more complaining about Wylie’s limited dine-in options; a new restaurant is opening in town. This is not the typical burger joint or franchise. This is Wylie High’s very own student-crafted bistro.

Wylie High’s student-run restaurant, Pirate Cove Cafe, has closed its doors to open a state-of-the-art culinary kitchen named Café 544.

For the full story see the Aug. 10 issue and the e-Edition at http://www.etypeservices.com/Wylie%20NewsID245/default.aspx

Hilco Real Estate 6-2024

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