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A full, delightful feast

by | Dec 14, 2016 | Life & Style

 

While the turkey typically receives all the attention at holiday gatherings, rounding out your meal with the perfect snacks, sides and desserts is the key to a successful feast.

Start your guests off with NYC-Style Pita Chips with Herbed Ricotta and Arugula to keep big appetites at bay then serve Slow Cooker Mashed Sweet Potatoes with Marshmallows alongside the main course as the ideal complement to any meat. Finally, top off an evening of delicious food with Caramel Macchiato Ice Cream Pie to send everybody home happy.

For the full story see the Dec. 14 issue and the e-Edition at https://www.etypeservices.com/Wylie%20NewsID245/default.aspx

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